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A rotating selection of market oysters, chosen daily for freshness, quality, and seasonality. Ask your server for today’s picks.

$16

$22

potato chips, black pepper crème fraîche (1oz)

$86

cucumber, fresno & jalapeño chiles, lime

$22

tamari, avocado, spring onion

$18

persimmon, pomegranate, lemon oil

$24

avocado, jalapeño

$20

chef’s choice of 12 oysters, 4 clams, 4 shrimp, cured trout dip, trout roe

$91

same as Popi + 1/2 chilled dungeness crab, 1oz tsar nicoulai white sturgeon caviar

$180

Milli: roasted jalapeño, garlic, lemon, cilantro

Vanilli: green garlic, lemon zest, spring onion

cured trout, chives (add caviar +14)

$13

add Caviar $14

trout roe, sour cream, chives, tarragon, crostini

$15

cocktail sauce

$15

calabrian chili mayo, lemon

$17

salt cod, potato, creme fraiche

$14

bacon, potatoes, thyme

cup $9.50

bowl $16.50

little gems lettuce, grana padano, croutons

$18.50

arugula, feta, sun gold cherry tomatoes, grilled lemon vinaigrette

$18

grilled shrimp, little gems, avocado, stone fruit, lemon cucumber, champagne vinaigrette

$24

grilled shrimp, arugula, lemon cucumber, feta, lemon dressing

$20

red butter lettuce, soft egg, avocado

$26.50

red butter lettuce, soft egg, avocado

$38

$26.50

$38

$18.50

$18

tartar de la casa

$25

pork sausage, cannellinis, rainbow chard

$25

mussels, onion, dijon, fried shallots, fries

$26

mussels, clams, shrimp, squid, rockfish

$39

milli and vanilli grilled oysters, mussels, shrimp, calamari

$51

oyster mushrooms, sungold cherry tomatoes

$30

oyster mushrooms, roasted honey nut squash

$42

garlic, herbs, capers

half $38

whole $72

$9

$6

$11

$10